OS 103 LEAN and 6 Sigma Foundations
In this course, students will be able to relate Lean Six Sigma concepts to production objectives. They will identify waste within the value stream and demonstrate the ability to effectively analyze and present data to co-workers and stakeholders. They will define and apply team leadership tools to aid in process improvement. Students will collect and process customer or internal stakeholder input/requirements and identify key metrics for measuring success. Students will define the DMAIC process and effectively use tools and concepts associated with each phase of the DMAIC process. Finally, they'll employ Lean Six Sigma skills in process improvement projects.
Distribution
Career Training
Area of Study:
Apprenticeship
Instructional Mode:
Hybrid